Harvest of the Month
Blueberries are plump, juicy, and sweet berries that grow on bell-shaped, white, pale pink or red flowers.
They are a very good source of:
- Vitamin K
- Vitamin C
- Manganese, fiber and copper
Knowledge is Power!
- Do not rinse your blueberries until immediately before use. This helps to extend the shelf life of blueberries.
- Blueberries retain their maximum amount of nutrients and taste when enjoyed fresh. The nutrients are damaged at high heat used in baking.
Adapted from the Texas Department of Agriculture “Harvest of the Month” series.
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